Passed Appetizers

Your guest will be delighted with our standing menu options. See below for a few examples.

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Menu Option One

  • Shrimp Corndogs with Sweet Mustard Dill Drizzle
  • Brisket Sliders with Winfield Signature Dry Rub
  • Classic Crab Cake, Smoked Tomato Aioli
  • Tiny Chicken Pot Pies
  • Grilled Kielbasa Skewers with Apricot Reduction
  • Warm Baked Brie with Caramelized Apples
  • Tomato-Basil Soup Sips
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Menu Option Two

  • Crispy Shrimp + Lemon Crab Salad Bites
  • Snapper + Scallop Ceviche, Avocado-Cucumber Relish
  • Tea-smoked Pork, Plum Sauce + White Bean Cakes
  • Braised Swiss Chard Tartlets with House Cured Bacon & Sherry Custard
  • Creamy Mac & Cheese Spoons
  • Wild Mushroom-Thyme Turnovers
  • Fontina + Asparagus Grilled Cheese with Roasted Garlic Oil
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Menu Option Three

  • Lemon Crab Salad in Cucumber Boxes
  • Crispy Tuna Tacos with Avocado & Red Chili Aioli
  • Beef Canapes with Horseradish Mustard & Baby Greens on Brioche
  • Crispy Pea Ravioli with Red Pepper Marinara
  • Caprese Skewers with Fresh Basil, Mozzarella & Cherry Tomato
  • Wildflower Honey-Orange Figs + Brie on Walnut Crackers

Gluten free and vegan options are available